Spring Roll with Chicken Recipe (Por -pea Gai)

Chickens 30 Last Update: Nov 17, 2020 Created: Nov 09, 2020
Spring Roll with Chicken Recipe (Por -pea Gai)
  • Serves: 10 People
  • Prepare Time: 10 minutes
  • Cooking Time: 30 minutes
  • Calories: 176
  • Difficulty: Easy
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An easy recipe to make chicken spring rolls, prepared with chicken, vegetables and served with chili dip. Learn this easy step by step procedure.

Ingredients

Directions

  1. Put oil into the pot. Follow with garlic and minced chicken. Stir with low heat.
  2. Add hard vegetables (potato, carrot, pumpkin…)
  3. Add glass noodle and soft vegetables (baby corn, onion,…)
  4. Season with brown sugar, salt, oyster sauce, fish sauce, light soya sauce and pepper. Stir well to combine.

Spring Roll with Chicken Recipe (Por -pea Gai)



  • Serves: 10 People
  • Prepare Time: 10 minutes
  • Cooking Time: 30 minutes
  • Calories: 176
  • Difficulty: Easy

An easy recipe to make chicken spring rolls, prepared with chicken, vegetables and served with chili dip. Learn this easy step by step procedure.

Ingredients

Directions

  1. Put oil into the pot. Follow with garlic and minced chicken. Stir with low heat.
  2. Add hard vegetables (potato, carrot, pumpkin…)
  3. Add glass noodle and soft vegetables (baby corn, onion,…)
  4. Season with brown sugar, salt, oyster sauce, fish sauce, light soya sauce and pepper. Stir well to combine.

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